Mochi Cookies with Cocoa Chips combine the soft, chewy texture of traditional mochi with the familiar comfort of a cookie. Made with glutinous rice flour and studded with rich cocoa chips, these cookies offer a lightly sweet flavor and a satisfying bite that’s tender, chewy, and just indulgent enough. They’re a perfect in-between snack for anyone who loves mochi texture but wants something a little more cookie-forward.

Ingredients: Glutinous rice flour, sugar, cocoa chips (cocoa mass, cocoa butter, sugar, soy lecithin, natural vanilla flavor), butter, egg, milk powder, baking powder, natural vanilla extract, salt.

Allergen Information: Contains milk, egg, and soy.

Ingredient Notice: We make every effort to keep ingredient information accurate and up to date. However, ingredients and formulations may change from time to time. If you have allergies, sensitivities, or specific ingredient concerns, please contact us before purchasing to confirm the most current product information.

120g