BUBS Sweet & Sour Mix – Swedish Foam Candy Assortment

Imported from Sweden, our Sweet & Sour BUBS Mix brings together a rotating selection of one of the most sought-after Scandinavian confectionery collections. Each bag is curated to deliver a balanced variety of both sweet and sour foam candies, offering a full sampling of BUBS’ signature textures and flavour profiles.

Unlike traditional gummies, BUBS foam candy is known for its light, airy chew. This assortment highlights the brand’s distinctive range, blending fruity sweetness with bold sour finishes in every handful.

A perfect introduction for first-time tasters or a curated mix for long-time BUBS enthusiasts.

Mix Breakdown
Small Mix: Approx. 1-2 of each variety
Large Mix: Approx. 2-4 of each variety

Flavours Currently May Include:


Tutti Frutti Diamonds
Dizzy Skulls
Giant Fizzy Skulls
Sour Pear Ovals
Wildberry & Pomegranate

Mixes rotate based on current availability.

If you’d like black licorice included, please leave a note at checkout and we’ll do our best to accommodate your request.

No substitutions. Mixes may not appear exactly as pictured.

Ingredients:
Sugar, glucose-fructose syrup, water, cornstarch, potato protein, acidity regulators (malic acid, sodium citrate), flavourings, coconut oil, glazing agent (carnauba wax), colours (E100 curcumin, E133, E141, E150b, E150d, black carrot concentrate).

Average Nutrition per 100 g:
Energy 1468 kJ / 351 kcal, Fat 0 g (of which saturated 0 g), Carbohydrates 67 g (of which sugars 61 g), Protein 0.4 g, Salt 0.1 g

Dietary Information:
Gelatin Free • Variety Dependent

We do our best to keep ingredient and nutritional information current. As formulations may change, please refer to the product packaging for the most accurate ingredient and allergen details.

Shipping & Storage

For the best texture, allow your Swedish candy to reach room temperature before enjoying. During periods of hot or cold weather, we recommend allowing your bag to rest unopened at room temperature for 24 to 48 hours after delivery.

Like many imported gummies and sour candies, changes in temperature and humidity during transit may temporarily affect texture or coating. Candy may arrive firmer in cold weather or softer and slightly tacky in warm or humid conditions. Sour coatings may also develop light surface moisture or transfer between pieces. If this occurs, separating affected pieces can help prevent transfer to the rest of the mix.

These changes are a normal response to temperature and humidity and are not, on their own, a sign of spoilage. Extreme temperatures can occasionally cause lasting texture changes.

During periods of extreme heat or cold, expedited shipping is recommended to help reduce time spent in uncontrolled temperatures.

Shipping and weather conditions are outside of our control, and expedited shipping cannot guarantee products will arrive completely unaffected by extreme temperatures.